Tuesday, August 23, 2011

Gluten Free Baking *101* E-Cookbook

 

This little book has been a long time in the making!  Several years ago I started teaching a basic gluten free baking class out of my home and I created this instructional cookbook as the teaching material. 

It's been through quite a few revisions now and instead of only having about 6 basic recipes, it's been revised to contain 24 recipes. Many of these recipes are my favorites here on the blog, but quite a few are brand new recipes that I've both created & adapted to the gluten free/casein free/soy free diet. While this book does not contain hundreds of recipes, I believe the selections here will be some of the most useful recipes for everyday gluten free baking in your kitchen. 

I told my husband a few months ago, that out of all the gluten free cookbooks I had in my kitchen, my printed copy of Gluten Free Baking *101* was the cookbook I used most often for my own baking. That was surprising to me and I wondered if a simple gluten free recipe book with basic, reliable recipes would be just as useful to others. I feel confident that you too will come to rely on this small collection of exceptional gluten free recipes!

A few highlights from the book: 
  • Most of the recipes contained in this book rely on my favorite gluten free flours: brown rice flour, sorghum flour, and arrowroot starch. 
  • The recipes are easy to follow and budget-friendly.  
  • The  beginning chapter gives you background information on ingredients, teaches you how to prevent cross-contamination in your kitchen, and how to create your own gluten free flour mixes. 
  • Includes recipes for our favorite chocolate chip cookies, my Dad's best pancakes, the Gluten Free Master Baking Mix -- along with 6 additional Master Mix recipes, a brand NEW and EASY recipe for gluten free sandwich bread,  and many others!
I'm proud of this little book, I've worked hard on it and I'm now happy that I can share it with you. I hope these recipes are as helpful to you as they have been to my family.

You can find this e-book in my "store" located at the top of my page -- http://gingerlemongirl.blogspot.com/p/store.html, along with ordering it from clicking on the pictures above and below.



 Ginger Lemon Girl's Gluten Free Baking *101* E-book
By: Carrie S. Forbes

A basic gluten free instructional cookbook including 24 of Carrie's favorite gluten free recipes.
This cookbook contains many of the best & most used recipes from here on GingerLemonGirl.com, along with additional brand new recipes that are not available on the website. 

$12.00 USD
NOW only $4.99 USD

E-book will be sent as a PDF file to your email within 24 hours of ordering.


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5 comments:

  1. Congratulations! I'm sure it took a lot of work to put it all together.

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  2. Thank you Kalinda! :-) I really hope it's a useful book to people! It's become my go to book for most everyday recipes: a loaf of bread, chocolate chip cookies, yellow cake, pancakes, etc... of course I'm a little bit partial! lol

    ReplyDelete
  3. Just ordered your new ebook. Though I can't use grains, I plan to give it to a friend whose granddaughter is newly gluten-free and struggling a bit. Love your ideas and pics.
    pamela

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  4. So neat! Congrats, what a great idea!

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  5. Woo-hoo! You did it! Good for you!

    ReplyDelete

Thank you for commenting on Gingerlemongirl.com. I appreciate your comments, ideas, stories, and feedback!

To send me recipes to try or for gluten free baking help, feel free to email me at gingerlemongirl (at) gmail (dot) com.

Sincerely,
Carrie

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