Tuesday, November 16, 2010

A Gluten Free Holiday - Shirley of Gluten Free Easily

This post is about 5 days late! I've been battling a sinus infection and just haven't had the energy to get online. Last Thursday Shirley or Gluten Free Easily hosted the 2nd post in Amy Green's series "A Gluten Free Holiday." Shirley shared a recipe for a super easy "pat-in-the-pan" gluten free pie crust and she has a wonderful give-a-way still going on!

Now head over to Shirley’s & win a gluten-free cookbook!

She’s got a Gluten-Free Easily No Roll, Never Fail Press in Pie Crust for you.
While you’re there, share your favorite Thanksgiving dishes and make sure to enter to win these great books:

Make It Fast, Cook It Slow by Stephanie O’Dea (A Year of Slow Cooking) and The Spunky Coconut Cookbook by Kelly Brozyna (The Spunky Coconut)
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  1. Thanks for the link love, Carrie! Love your "pat it in the pan" description ... yep, that's it. ;-) So sorry about the sinus infection though ... those things can be a bear for sure. They tend to be the domain of gluten and dairy eaters, so I don't know why in the heck one descended on you! Feel better!


  2. Thanks for the well wishes Shirley! :-) I learned how to make that type of crust a few years ago from an amish cookbook and that's what they called it! A "pat in the pan" crust! I've always had bad seasonal allergies and it seems like I get this type of cold at least once a year and it knocks me out. No fun! And now hubs has it... *sigh*...