Wednesday, September 24, 2008

How to use homemade Gluten Free Cream Soup



Hop over to my frugal blog, Heart of a Servant for a super easy and frugal recipe for homemade cream soup and to discover all the versatile uses for this great, super easy recipe!

Here are a few recipes that use this cream soup:

Stacy's Pork Chops
Tuna Casserole
Sweet Corn Pudding
Gluten Free Gravy
Michael's Rustic Chicken Pie
Cheddar Baked Hominy





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6 comments:

  1. Thanks Carrie. I tried this today for Macaroni and Cheese as well as for an old favorite recipe we had for dinner tonight. It was so easy and worked great. I'm very excited about the possibilities with this!

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  2. This is super easy.
    I made mac and cheese too. YUM!!

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  3. I have had to give up cornstarch b/c of allergies, darn it. But don't forget you can use that soup in my Corned Beef and Cabbage casserole, too! And I have a great recipe for Countryside Chicken Bake.

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  4. Ginger, you can also use sweet rice flour or arrowroot starch in place of the cornstarch!! SO, you can make this too!!

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  5. Thanks for the great and easy recipe! I made an adaptation of this with milk and vegetable stock for a casserole I made for my boyfriend's birthday.

    He loved it. (I wrote about it on my site, crediting you of course...I also addded you to my blog roll.)

    Thanks again for the recipe!

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  6. Hi Carrie
    Tried to go to the site to get the gluten free soup mix and it would not allow me.
    Barb

    ReplyDelete

Thank you for commenting on Gingerlemongirl.com. I appreciate your comments, ideas, stories, and feedback!

To send me recipes to try or for gluten free baking help, feel free to email me at gingerlemongirl (at) gmail (dot) com.

Sincerely,
Carrie

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